Sold out

100% Glera from a vineyard at 330m above sea level macerated with its skins for just a short time to yield a fresh wine of vitality, citrus and delicate bubbles. Costadilà never disgorge their sparkling wines so the deposit sitting in the bottle is best swirled (delicately!) through the wine before opening.

Country
Italy / Veneto
Colour
Sparkling
Grape
Glera
Bottle Size
75cl
Year
2019

Costadilà

The hills above Conegliano, in Italy’s north-easterly Veneto region have, over the past 30 years, become the epicentre for the Prosecco gold rush. As a result, many of the vineyards there are farmed hyper-intensively - a bevvy of industrial pesticides, fungicides and herbicides are sprayed year-round (sometimes by helicopter) - to guarantee yields to make the world’s favourite sparkling wine. Ernesto Cattel saw what was happening to these vineyards in his beloved home and started Costadilà to focus on making completely pure, single-parcel naturally sparkling wines (labelled according to the altitude the vineyards sit at) that would fly in the face of modern Prosecco and be utterly honest representations of the way wines from this part of the world used to taste. 

More wines by Costadilà

330slm
330slm

330slm, 2019
Costadilà

£ 24.00
75cl
Sparkling
Sold out

100% Glera from a vineyard at 330m above sea level macerated with its skins for just a short time to yield a fresh wine of vitality, citrus and delicate bubbles. Costadilà never disgorge their sparkling wines so the deposit sitting in the bottle is best swirled (delicately!) through the wine before opening.

Country
Italy / Veneto
Colour
Sparkling
Grape
Glera
Bottle Size
75cl
Year
2019

Costadilà

The hills above Conegliano, in Italy’s north-easterly Veneto region have, over the past 30 years, become the epicentre for the Prosecco gold rush. As a result, many of the vineyards there are farmed hyper-intensively - a bevvy of industrial pesticides, fungicides and herbicides are sprayed year-round (sometimes by helicopter) - to guarantee yields to make the world’s favourite sparkling wine. Ernesto Cattel saw what was happening to these vineyards in his beloved home and started Costadilà to focus on making completely pure, single-parcel naturally sparkling wines (labelled according to the altitude the vineyards sit at) that would fly in the face of modern Prosecco and be utterly honest representations of the way wines from this part of the world used to taste. 

More wines by Costadilà