The organic liqueurs that Laurent Cazottes makes are of unparalleled purity and finesse. This time he’s turned his hand to that most beautiful of citrus fruits, the Cédrat. As always his attention to detail reveals the true essence of this remarkable fruit.
From his organic farm in a a remote part of the Tarn, Laurent Cazottes makes some of the greatest spirits and liqueurs on earth. Laurent has recently turned his hand to winemaking, applying the same painstaking attention to detail to the fermentation of grapes with equally impressive results.
The organic liqueurs that Laurent Cazottes makes are of unparalleled purity and finesse. This time he’s turned his hand to that most beautiful of citrus fruits, the Cédrat. As always his attention to detail reveals the true essence of this remarkable fruit.
From his organic farm in a a remote part of the Tarn, Laurent Cazottes makes some of the greatest spirits and liqueurs on earth. Laurent has recently turned his hand to winemaking, applying the same painstaking attention to detail to the fermentation of grapes with equally impressive results.
