Based in Port Lesney, a small commune about 15 minutes north of Arbois which exudes the tranquility many associate with the hills of Jura. They were incredibly happy with the quality of the fruit so elected to use only stainless steel tanks for fermentation and elevage. A wine with real zip and focus.
Catherine Hannoun is based in Port Lesney, a small commune about 15 minutes north of Arbois which exudes the tranquility many associate with the hills of Jura. Having worked for many years in film, it was clear after working with Emmanuel Houillon that this was the area for her, and in 2009 bought a small parcel of vines and her current cellar. She now has 3.2ha of vineyards of Chardonnay, Savagnin, Trousseau and Pinot Noir around Marnoz and Arbois.
Based in Port Lesney, a small commune about 15 minutes north of Arbois which exudes the tranquility many associate with the hills of Jura. They were incredibly happy with the quality of the fruit so elected to use only stainless steel tanks for fermentation and elevage. A wine with real zip and focus.
Catherine Hannoun is based in Port Lesney, a small commune about 15 minutes north of Arbois which exudes the tranquility many associate with the hills of Jura. Having worked for many years in film, it was clear after working with Emmanuel Houillon that this was the area for her, and in 2009 bought a small parcel of vines and her current cellar. She now has 3.2ha of vineyards of Chardonnay, Savagnin, Trousseau and Pinot Noir around Marnoz and Arbois.
