- FREE DELIVERY OVER £50 ! Order before 1:30pm daily.
- Orders under £50 will have a £5.95 delivery charge applied.
- Orders outside of U.K. - Please contact us directly for a quote. Given the complexity of shipping wine internationally, we will need to provide a bespoke price based on the requirements.
- Parcels are sent via DPD and you will receive an email or text confirmation with tracking details once your order has been processed.
- For all delivery details including returns, order tracking a more please take a look at our delivery and returns page here.
This Trebbiano d'Abruzzo comes from forty year old vines planted over clay and limestone and is aged in cement vats for a year. After almost a decade in bottle, this is a wine at the peak of its powers, with gorgeous fruit wrapped around a mineral core.
Emidio Pepe
The Pepe family have been growing grapes between the Adriatic Sea and the Appenine Mountains in Abruzzo since the late 1800’s. They work the vineyards biodynamically, producing soulful, old-school wines that taste as if they were from another age. Their takes on Trebbiano, Montelpulciano and more recently, Pecorino are nothing short of epic and are built to age.


Trebbiano D`Abruzzo D.O.C, 2010
Emidio Pepe
- £ 185.00
- 75cl
- White
- FREE DELIVERY OVER £50 ! Order before 1:30pm daily.
- Orders under £50 will have a £5.95 delivery charge applied.
- Orders outside of U.K. - Please contact us directly for a quote. Given the complexity of shipping wine internationally, we will need to provide a bespoke price based on the requirements.
- Parcels are sent via DPD and you will receive an email or text confirmation with tracking details once your order has been processed.
- For all delivery details including returns, order tracking a more please take a look at our delivery and returns page here.
This Trebbiano d'Abruzzo comes from forty year old vines planted over clay and limestone and is aged in cement vats for a year. After almost a decade in bottle, this is a wine at the peak of its powers, with gorgeous fruit wrapped around a mineral core.
Emidio Pepe
The Pepe family have been growing grapes between the Adriatic Sea and the Appenine Mountains in Abruzzo since the late 1800’s. They work the vineyards biodynamically, producing soulful, old-school wines that taste as if they were from another age. Their takes on Trebbiano, Montelpulciano and more recently, Pecorino are nothing short of epic and are built to age.

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