Alfonso Soranzo is a humble guy who quietly goes about making delicious wine from his family's vineyard in a forgotten corner of the Veneto, the Colli Euganei. Set amongst the national park, the region's volcanic soils provide for pure-fruited, vibrant wines and this blend of Moscato Bianco and Garganega is testament to that. A simple wine, this has beautiful aromas of fruit, flowers and a little flesh and grip thanks to some time on skins.
Alfonso Soranzo is not a vigneron who likes to scream and shout. He looks after his family’s vineyards in forgotten lands of the Veneto’s Colli Eugenei and makes wine in the same makeshift cantina as his father and grandfather before him. The wines are honest, nourishing expressions of the hills he calls home.
Alfonso Soranzo is a humble guy who quietly goes about making delicious wine from his family's vineyard in a forgotten corner of the Veneto, the Colli Euganei. Set amongst the national park, the region's volcanic soils provide for pure-fruited, vibrant wines and this blend of Moscato Bianco and Garganega is testament to that. A simple wine, this has beautiful aromas of fruit, flowers and a little flesh and grip thanks to some time on skins.
Alfonso Soranzo is not a vigneron who likes to scream and shout. He looks after his family’s vineyards in forgotten lands of the Veneto’s Colli Eugenei and makes wine in the same makeshift cantina as his father and grandfather before him. The wines are honest, nourishing expressions of the hills he calls home.
