FREE DELIVERY OVER £50 ! Order before 1:30pm daily.
Orders under £50 will have a £5.95 delivery charge applied.
Orders outside of U.K. - Please contact us directly for a quote. Given the complexity of shipping wine internationally, we will need to provide a bespoke price based on the requirements.
Parcels are sent via DPD and you will receive an email or text confirmation with tracking details once your order has been processed.
For all delivery details including returns, order tracking a more please take a look at our delivery and returns page here.
An incredibly perfumed, savoury take on Pinot Noir from the Valais from Hans-Peter Schmitt. This is made the old fashioned way, aged for two years in old barrels and bottled by gravity with no additions. It tastes as if it were made in another era.
Hans-Peter Schmidt’s terraced vineyards high up in the Valais teem with life and are amongst the most jaw droppingly beautiful we have ever seen. His focus on biodiversity in the vineyards and real patience in the cellar result in some truly stunning mountain wines.
FREE DELIVERY OVER £50 ! Order before 1:30pm daily.
Orders under £50 will have a £5.95 delivery charge applied.
Orders outside of U.K. - Please contact us directly for a quote. Given the complexity of shipping wine internationally, we will need to provide a bespoke price based on the requirements.
Parcels are sent via DPD and you will receive an email or text confirmation with tracking details once your order has been processed.
For all delivery details including returns, order tracking a more please take a look at our delivery and returns page here.
An incredibly perfumed, savoury take on Pinot Noir from the Valais from Hans-Peter Schmitt. This is made the old fashioned way, aged for two years in old barrels and bottled by gravity with no additions. It tastes as if it were made in another era.
Hans-Peter Schmidt’s terraced vineyards high up in the Valais teem with life and are amongst the most jaw droppingly beautiful we have ever seen. His focus on biodiversity in the vineyards and real patience in the cellar result in some truly stunning mountain wines.
