Maybe the most highly original riff on Pinot Noir made anywhere and a wine that shows the potential for fruit grown in Switzerland’s high mountain valleys. Earthy red-hued fruit balanced by acidity and some of that hallmark Pinot spice
Hans-Peter Schmidt’s terraced vineyards high up in the Valais teem with life and are amongst the most jaw droppingly beautiful we have ever seen. His focus on biodiversity in the vineyards and real patience in the cellar result in some truly stunning mountain wines.
Maybe the most highly original riff on Pinot Noir made anywhere and a wine that shows the potential for fruit grown in Switzerland’s high mountain valleys. Earthy red-hued fruit balanced by acidity and some of that hallmark Pinot spice
Hans-Peter Schmidt’s terraced vineyards high up in the Valais teem with life and are amongst the most jaw droppingly beautiful we have ever seen. His focus on biodiversity in the vineyards and real patience in the cellar result in some truly stunning mountain wines.
