The old vines of Zibibbo that surrounds Gabrio’s house on the Mediterranean island of Pantelleria are unlike others anywhere else in the world. Sitting squat to the ground thanks to the island’s relentless winds, they produce fruit of rare concentration that’s in evidence in spades here - wild aromatics and intense stone fruits that feel like they last forever.
Gabrio Bini is an absolute legend of the wine world. A former architect, his creativity and vision has led to him making wines that taste like nothing else on earth from old bush vines on the volcanic island of Pantelleria. His unique expressions of local grapes Zibibbo, Catarratto, Pignatello and more, fermented in terracotta anfora buried in the vineyards are the work of a gifted artist.
The old vines of Zibibbo that surrounds Gabrio’s house on the Mediterranean island of Pantelleria are unlike others anywhere else in the world. Sitting squat to the ground thanks to the island’s relentless winds, they produce fruit of rare concentration that’s in evidence in spades here - wild aromatics and intense stone fruits that feel like they last forever.
Gabrio Bini is an absolute legend of the wine world. A former architect, his creativity and vision has led to him making wines that taste like nothing else on earth from old bush vines on the volcanic island of Pantelleria. His unique expressions of local grapes Zibibbo, Catarratto, Pignatello and more, fermented in terracotta anfora buried in the vineyards are the work of a gifted artist.
